HESTON’S TUDOR FEAST
Heston Blumenthal is on a mission to use myth, science and history to create the greatest feasts ever known. The royal court of Henry VIII revelled in the most spectacular and sumptuous feasting British shores had ever known. Heston creates an extravagant, flamboyant and spectacular Tudor feast for a group of celebrity diners, including frog blancmange, a mythical beast and bone marrow rice pudding. He also creates the “daddy of all meat monsters” using the head of a pig, the body of a lamb and the wings and back end of a goose.
Tuesday 17 March 2009
9:00pm, Channel 4
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can you tell me what the powder heston used to bind his tudor meat, and where can i get it.
i think his ideas are brilliant.